Come winter, we have a plethora of seasonal treats to enjoy, and one of them is called Ponk or Paunk. It is an Indian snack made with tender roasted sorghum grains. For the uninitiated, it is a ...

As the year-end chill (such as it is) begins to descend upon Mumbai, I begin to send Jerry texts around mid-morning. “Is he here?” Jerry saunters into his balcony and surveys the vegetable and fruit ...

Winter in India has its own food mood, and ponk fits right into it. For those who do not know, ponk is made from tender green jowar that is harvested early, lightly roasted and eaten fresh. It is a ...

Food-loving Surtis can never lag behind in savouring seasonal treats. With ponk season in full swing, we talk about the tender grain and creative ways to relish it. Food-loving Surtis can never lag ...

Have you eaten ponk or paunk or roasted tender sorghum grains? Ponk is a popular winter snack in Gujarat, Maharashtra and other parts of India, that's made by roasting tender sorghum grains and ...