Every family has a dish that is so beloved that it doesn’t feel like a holiday if it's absent. My family’s Christmas must-have is a quirky appetizer called “sprouts in blankets.” Essentially ...

Roasted Brussels sprouts are such a welcome side dish, especially when bacon and maple syrup come to the party. This version is from “The Big Book of Sides” by Rick Rodgers (Ballantine, $30). Although ...

Brussels sprouts tend to be a love-or-hate food—there’s rarely a middle ground. For those of us who enjoy them, it’s alw ...

1 tbsp reduced balsamic vinegar. Wrap each sprout with a 1/2 strip of bacon. Secure with a toothpick and repeat with all other sprouts. Bake in a 350-degree oven until bacon is fully cooked and crispy ...

Bacon as a breakfast item has been around for over a century, though the sweet and smokey meat doesn't just come in physical form anymore. Bacon is no longer just a side to your breakfast — it's a ...

Brussels sprouts wrapped in a blanket are bacon-wrapped Brussels sprouts brushed with maple syrup. Made with only 3 main ingredients, yet delivers a cozy, indulgent flavor that wows. Can be prepped up ...