A nonfood magazine editor once asked me for a short dessert recipe for publication. I sent one for meringues made only of egg whites and sugar. The editor thought readers would not have mixers in ...
Blenders are not just for smoothies and shakes — they’re useful when it comes to making soups, too. Whether you use a traditional blender or an immersion blender, blending soup ingredients is a great ...
4. Pizza sauce Use your blender to make a quick tomato sauce smooth base for pizza recipes. This is also a good way to sneak in a few ‘hidden veg’ like chopped onions and cooked carrots to boost your ...