Arguably the best part of whoopie pies is that they're a way to transform your favorite cake into a handheld treat that you can take on the go. In this recipe from developer Katie Rosenhouse, two ...

Note: The cake can be adapted to any occasion by substituting or eliminating the colored sugars. Colored sugars and plastic king cake babies are generally available at baking supply stores, as well as ...

Blend and bake the batter. Butter a 9- x 13-inch pan, then add a layer of parchment paper. Pour the cake batter in the ...

Begin by preparing the blueberry filling as it will need time to cool. In a small saucepan, whisk together the tapioca flour, lime juice, and sugar and then add the blueberries. Simmer on medium heat ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My daughter is a lemon dessert fiend (we ...

Cream cheese adds a light and luscious texture to desserts. Try a smooth and creamy no bake cheesecake that is made light and fluffy with cream cheese. Cream cheese is also perfect to whip for a ...

1. Sift flour, seasoning, and baking powder in a large bowl. Add eggs and pumpkin. Mix until combined. 2. Pour and smooth evenly into a cookie sheet lined with parchment paper. 3. Bake at 375 degs for ...

Use this rich, sweet filling to make kolache, a sort of stuffed fluffy bun. Anna Painter is a trained culinary professional who has been testing, developing, and writing recipes for a decade. She was ...

It’s the right time of year for baking whoopie. If I have made you blush, rest assured what follows is a strictly G-rated affair. Whoopie pies are an all-American baked good that looks like a ...