When recipes for custards, puddings, ice cream bases, or fresh pasta call for multiple egg yolks, leftover egg whites are often pushed to the back of the fridge and forgotten. Instead of letting them ...

This easy 7-minute frosting is the perfect solution when you’re short on time and need a quick yet delicious topping for your favorite desserts! Using only egg whites and sugar as its two main ...

If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so what better to use them for than some egg white recipes? While we're big fans ...