Dragon fruit is packed with antioxidants, vitamin C, fibre, magnesium, and other essential minerals. Dragon fruit, also known as pitaya, has gained popularity as a superfruit due to its striking ...

Dragon fruit, also known as pitahaya or strawberry pear, is a low calorie tropical fruit known for its vibrant red skin and sweet, seed-speckled pulp. It contains nutrients, prebiotic fibers, and ...

Two hundred miles off the coast of Yemen is Socotra, a remote island known as the jewel of the Arabia, where a species of otherworldly tree known as dragon’s blood has bloomed for millenia. With its ...

In the Indian Ocean, the Yemeni island of Socotra is one of the most biodiverse places on Earth. More than a third of the plant species on the island don’t exist anywhere else on the planet. That ...

Low in sugar and rich in antioxidants, dragon fruit helps reduce insulin resistance and fatty liver while its fiber supports gut health. Dragon fruit can be eaten fresh, mixed with yogurt, or added to ...

If you are a sorcerer or a wiccan practitioner, there is only one way to scribe your potions and spells: with ink made of dragon's blood. Known throughout history as sanguis draconis, ancient ...

Dragon fruit is a tasty tropical fruit that grows on a climbing cactus called hylocereus. The plant’s name comes from the Greek word "hyle," which means woody, and the Latin word "cereus," which means ...