The Non-UPF Program says it's the first to offer a label in the U.S. for brands to highlight products free from excessive processing and artificial additives.

"Today's decision is a landmark victory for the public's right to know what they eat and feed their families," said George Kimbrell, CFS's Legal Director and lead counsel in the case. "We've fought ...

A new Non-GMO Project survey finds 72% of US consumers are trying to avoid ultra-processed foods, despite knowledge gaps and ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Labels promising “all-natural,” “organic,” “naturally grown,” “non-GMO” and “free-range” ingredients inform shoppers that the food they’re about to consume is certifiably healthy. Or is it? National ...

The Ninth Circuit Court of Appeals on Friday found the Agriculture Department unlawfully excluded highly refined foods from 2018 labeling regulations for “bioengineered” food products.

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The Council for Scientific and Industrial Research (CSIR) has assured Ghanaians that Genetically Modified (GM) foods, particularly the Pod Borer Resistant (PBR) cowpea, were safe, nutritious, and ...

Prof. Emeritus Joe Regenstein ’66, food science, outlined arguments in defense of creating and using genetically modified organisms in food production before an audience of nearly 50 Cornellians ...

Food is essential to the sustenance of life, and ensuring food sufficiency has been a major preoccupation of humanity. Different cultural and scientific strategies to ensure food adequacy and food ...

I was disappointed to read the inaccurate opinion piece ("State GMO labeling would be costly to N.Y. consumers," April 9 by Michael Rosen, of the Food Industry Alliance of New York State) that claimed ...

Yesterday, Washington State voters struck down initiative 522 that would have mandated adding warning labels to genetically modified foods. While there might be a few people who think GMO’s are bad ...