Place the yams in a steam basket set over boiling water and cook until soft. Melt the butter in a wok over medium heat, add sugar and cinnamon, and cook for a minute. Add the yams and stir until ...

Unlike the usual fried yam, yamarita is an egg-flour coated fried yam which makes it crunchy and sweeter (my opinion). Yamarita, unlike dun dun (fried yam, which is often sold by the roadside is ...