Angeli all day today I figured I would take advantage of the fryer and make Fried Peach Pies (served with Tahitian Vanilla Ice Cream). How bad can they be? Sooo not bad. The best ever. I made a crust ...

A raisin fried pie I ate back in the late 1950s was the beginning of my love for those unusual confections that don’t taste or look like a slice of pie. They’re usually half-moon shaped pieces of ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 servings. For filling: 1 cup granulated sugar> 4 cups fresh (or frozen and thawed) >peach slices, peeled> Step 1:> Make ...

This versatile fat makes my tamales, fried chicken, noodles, and baked goods so much better. Depending on the batch, lard's flavor can range from distinctly meaty to neutral and all-but flavorless.

This Arkansas soul food spot serves a fried peach pie so good, it stays on your mind long after the meal ends and makes you plan your next visit.