In the early days of the pandemic, it seemed like everyone and their mother was making sourdough bread. While the fascination seems to have died down a little, we're still not over sourdough's ...

If you've wanted to dive into the process of making homemade bread at home, you have a lot of different directions that are possible. Each type of bread comes with its own set of directions, ...

This Garlic Sourdough Bread is an easy, naturally leavened loaf made with just 6 ingredients, including active sourdough starter, garlic, and fresh herbs. It's fermented overnight for a savory ...

I love to bake and am particularly fond of making my own sourdough bread. It isn't the easiest process, but I think there are simple ways for beginners to get started. Investing in a mixer and ...

This Cinnamon Sugar Sourdough Bread is an easy, beginner-friendly loaf made with an active starter and sweet cinnamon sugar ...

PHOENIX (3TV/CBS 5) - Baking can be a mixture of art and science. Both take practice, time, and understanding down to knowing how to get precise measurements. It’s also about making sure you give ...

I started making sourdough bread six years ago and have since fallen in love with the hobby. Initially, I didn't realize how often the sourdough starter had to be fed. I also didn't know I could use ...

Ever since Taylor Swift announced her obsession with sourdough bread on her boyfriend Travis Kelce’s podcast, we’ve been dying to make some ourselves. If she’s in her “granny sh-t” era, then so are we ...

Whether you are a home baker or a professional, this is a great time to be a new world sourdough bread baker. The internet and social media, like in most industries, has made detailed information ...

Sourdough is easier to digest, has less of an impact on blood sugar, and is potentially more nutritious than other breads.