A pomegranate's peel is tough and inedible, but score it into sections and pull it apart with your hands to access the bright ...

There are many reasons to love pomegranates: their sweet, tart flavor, their juicy seeds that pop in your mouth, their versatility in salads, sides and smoothies and high antioxidant content, to name ...

All products featured on Epicurious are independently selected by Epicurious editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. So, how do ...

Ever open a pomegranate and wonder how to get at all those seeds? Picking them out one by one can be both time-consuming and incredibly messy. Even tapping or hitting a pomegranate over the counter ...

Ever open a pomegranate and wonder how to get at all those seeds? Picking them out one by one can be both time-consuming and incredibly messy. Don’t worry, there’s an easy way. Break the pomegranate ...

Cut off the top and bottom of the pomegranate. Score the skin in three or four places as you would an orange. Place the fruit in a bowl of water and use your fingers to gently pull out the bright red, ...

You must have often spotted an army of bright red pomegranates front-lining the fruit rack in the market. As if they are waiting for you to take them home. Who doesn't like to chomp on these tiny red ...