Iceland is famed for its remarkable geology. The searing heat radiating through the country's stunning terrain drives volcanoes, hot springs and something you might not expect—bread ovens. Sigurður ...

We all became obsessed with sourdough bread last spring, and it’s no wonder. What better way to channel anxiety than by pummeling bread dough and then slathering the delicious, fresh-baked results ...

Before taking off for my first trip to Iceland in 2018, I did my usual prep, which is to say I conducted Ph.D.-level research on where and what I should eat throughout my four-day visit to the remote ...

You might have used an oven, microwave, pressure cooker, solar cooker and even kadhai to bake a cake or bread, but have you ever heard or seen volcanic lava being used to bake bread? Well, that’s ...

David Hoekman spent four summers living in Iceland to conduct environmental research between 2008 and 2011 and, incidentally, also learned about making good bread there and anywhere in the world.

To understand how Icelanders have lived with the formidable elements of their island, you need only look at a rather unsuspecting source: their bread. Traversing Iceland’s terrain provides a glimpse ...

In the land of perpetual quarantine, vacations this year have been different for everyone. We’ve lounged at the Isla de los Living Room and summered in Le Backyard, and tried not to think about all ...

The frozen food retailer hopes to make use of three tonnes of unsold bread with its Bread Board beer over the next year ICELAND is selling a beer made from leftover bread in a bid to cut food waste ...

We all became obsessed with sourdough bread last spring, and it’s no wonder. What better way to channel anxiety than by pummeling bread dough and then slathering the delicious, fresh-baked results ...