If you’re a fan of pecan pie but want an easier way to serve it for holiday gatherings, this pecan pie bars recipe is the perfect option. With a buttery shortbread crust and a sweet filling that ...

Dessert tables are perhaps one of the best parts of any holiday food spread. Portable, miniature versions of classic holiday desserts, such as pecan pie cookies, are among our favorites. While an ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students. This ...

True, Zooey Deschanel might be better known for relishing 500 Days of Summer. But recently, the actress, singer, songwriter, and producer—and her mom—have me seriously craving all the flavors of fall.

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The Georgia Pecan Commission estimates that the state produces 100 million pounds of pecans each year. We’ve got three ways for you to enjoy them in something other than a pie. It seems that almond ...

Pie isn’t just dessert—it’s a slice of love and pure comfort. To me, apple pie is great, but no pie holds a candle to my Mamaw’s pecan pie. With its buttery crust, gooey caramel filling and perfectly ...

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. Brown sugar meringues studded with pecans and topped with dark ...

Chef Gaye from Tony Chachere’s is making 2 recipes: New Orleans Style Pecan Crusted Catfish with Meunière Sauce, and Shrimp, Spinach and Mushroom Angel Hair Pasta. Melt butter. Add flour and cook 1 ...