(Mass Appeal) – If you’re looking for a delicious and easy treat to make where you can recruit the help of your kids, then you’ll certainly want to try this Swiss Chocolate Roll. Chef Bill Collins ...

If there is a dessert more festive than a Swiss roll, I’ve yet to be introduced. A Swiss roll — which also answers to the name “jelly roll” or “roulade” — is a rolled sponge cake filled with either ...

When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes. But it doesn't have to be Christmas-time to enjoy the latter ...

Check out Jason Goldstein's full recipes and tips below. Food blogger and recipe developer Jason Goldstein joined "Good Morning America" with three rainbow-colored recipes for anyone looking to whip ...

1. Heat the oven to 425 degrees F. Grease a 9×13-inch pan and line it with parchment paper and dust lightly with flour. 2. Whisk eggs and sugar in the bowl of a stand mixer fitted with the whisk ...

The traditional yule log, or bûche de Noël, is a chocolate Swiss roll cake. It’s delicious, but making a Swiss roll isn’t easy and, if you’ve ever watched a holiday baking challenge, you’ve probably ...