Wagyu is wagyu, right? While you can trust that anything labeled wagyu is going to be well marbled, it turns out the sourcing ...

Though Wagyu beef originated in Japan, Australia has successfully produced its own Wagyu cows. But the difference between the ...

Summer brings the sizzle — and the debate — about what’s best on the grill. For some, it’s the luxurious marbling of Wagyu.

South Carolina ranchers turn to heat-tolerant South Poll cattle to adapt to climate change and shifting weather patterns.

Cattle, naturally. Any Nebraskan knows that, or at least they should. More specifically, what does good beef come from? And does the breed affect the taste? The Nebraska Cattlemen’s Classic ...

GAINESVILLE, Fla. — For Raluca Mateescu, the battle against climate change involves an unusual task: tweaking cattle genes to develop a breed that can withstand the hot, humid weather that has ...

An industry-wide collaboration is improving breeding tools. International Genetic Solutions, a group of more than 17 cattle associations and organizations, is working across the breed spectrum to ...

Using a mix of gene selection and humane treatment, Chuck Backus is breeding cattle better suited to survive the heat of the Arizona mountains.