Intentional Hospitality on MSN
How to make traditional New Year’s pork and sauerkraut in a Dutch oven
Pork and sauerkraut is a savory, dish that’s easy to prepare and perfect for hosting. Made with tender pork roast, fresh ...
You won't find anything more festive or stylish for New Year's Eve (or brunch the next day) than these pretty, low-effort roasted baby potato bites topped with sour cream, caviar, and a snippet of ...
Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and sauerkraut on ...
Use my recipe to bake a batch of perfect potatoes, then let your family load them up however they like. Dinner, done. By Sam Sifton Good morning. I drove through Captree in the high winter sun, over ...
The first time I dunked a french fry in ranch, I was with my cousin at the East Anchorage Red Robin behind the Northway Mall sometime in the late 1980s. The hot salt/cool tang combo struck teenage me ...
The co-hosts demonstrated easy sheet tray Thanksgiving recipes. Experts from America's Test Kitchen joined "Good Morning America" on Monday to kick off a Thanksgiving Takeover. On Monday, "America's ...
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