The instructions by Dancing Chef are pretty straightforward, although I didn’t add the salam leaves as they additionally suggest. Another thing, is that they didn’t state how long one should be ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

The women of Pariangan cook their rendang from daylight until night-time. Credit: Southeast Asia on a Plate: Rendang. Originally from West Sumatra, rendang is now loved across the world – fittingly ...

Rendang, a typical Minang cuisine, West Sumatra, Indonesia. (Photo: easycookingindo.blogspot.com) TEMPO.CO, Jakarta - If you check out Google, you'll see that rendang is the theme of today’s Google ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

TEMPO.CO, Jakarta - The Indonesian Ministry of Culture believes that rendang, a culinary specialty from West Sumatra Province, is deserving of recognition as a UNESCO Cultural Heritage. “Rendang is an ...