Place the wings on baking pans and cook in a very hot oven (use the broil setting) until the wings are crisp, about 45 minutes. Then toss the wings in the No. 10 sauce, coating them lightly.

Melt butter on LOW. Add minced garlic and increase heat to MED ; Stir frequently for about 3 min (butter should bubble a bit) ...

While Buffalo sauce is delicious, there are plenty of other tasty options. We list our favorites from spicy peri peri to creamy guasacaca.

We tried every one of Buffalo Wild Wings' 27 sauce options, and the lemon pepper dry rub and lemon pepper sauce came out on ...

Whether you're craving them for dinner or a game day snack, there's a simple science behind cooking the perfect air fryer ...

Buffalo Wild Wings has around 20 sauces from meek and mild to hot and wild, but which is the best? Join us on a fun and flavorful journey to find out.

We tried a dozen bottled store-bought barbecue sauces to find one that was great right from the bottle. Everyone's ...

Get your chicken wings ready, whether in the air fryer or by ordering take-out, because we've rounded up all the sauces to help you do your very own Hot Ones challenge at home.

It took Rich Yeargle, the owner of Pluckers Grill and Bar in Davenport, more than a year to develop the 12 original sauces used on his signature chicken wings.

The chicken chain is also bringing back its three wing sauce flavors — Signature Hot, Sweet ‘N Spicy and Honey BBQ — as a ...

National Buffalo Wing Festival founder Drew Cerza has made it his mission to promote his hometown's iconic dish. Here are ...