Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and high ...

It took me many years to feel brave enough to make my own crispy spring rolls. I always thought it was a lot more difficult than it really is. I also found myself dissatisfied with the ones I ordered ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — FOX4’s Karli Ritter is ...

Combine all ingredients in a bowl, add 1/4 cup water, and mix together well. Chop the shrimp into 1/2-inch pieces or slice lengthwise with a knife; do not use a processor. Heat the grapeseed oil in a ...

Every time I eat a spring roll I swoon over the savory filling, wishing I could make a whole meal of it. But there is only so much you can pack into one of those wrappers, so I decided to un-stuff it, ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

These tofu spring rolls are so fresh, delicious, and fun to make! Vietnamese spring rolls are usually made with shrimp, but in this recipe I made fresh spring rolls with crispy tofu (vegan spring ...

My family is crazy about all foods Asian, particularly these Fresh Vietnamese Spring Rolls. They make the perfect, simple dinner, and after you make the Peanut Dipping Sauce, you can let people roll ...

SAN DIEGO — This week, Shawn was joined by Jeff Rossman from Terra American Bistro. Over my career I’ve taught a lot of cooking classes and it was the rice paper that people always had problems with.