This Sage and Sausage Stuffing is exactly the kind of warm, cozy side I crave for holiday dinners. We’re talking savory sausage, fragrant fresh sage, tender bread cubes. all with a golden‑brown top.

Heat oil in a large sauté pan. Once heated add sausage, celery, carrots, and onion and cook until onions are transparent. Add garlic and cook 1 more minute. Add beer or cider and sauté until liquid is ...

Stuffing is a holiday classic, and making it from scratch is easier than you think. This stuffing recipe requires only a ...

As we gear up for Thanksgiving next week, we're sharing some of our favorite holiday dishes from recent years. Today, we're celebrating stuffing, which is an essential side dish for a traditional ...

This delightful roast turkey with sage and onion stuffing has got our mouths watering! It's never too early to be prepared! Thanksgiving is quickly approaching so rather than being rushed off your ...

As a kid, I was always puzzled how on Thanksgiving my mom was able not only to cook a turkey, but multiple side dishes all at the same time. Like, there's only so much that you can fit in the oven at ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KTLA weatherman Mark Kriski has talked about ...

Noah Wilcox, a banker and author of “It’s in the Giving” cookbook, offered up a stuffing swap. “We’re going to make an alternative to a Thanksgiving stuffing or even a Christmas stuffing. But this is ...

This dressing cooks on the smoker and has plenty of fall flavor with the sage seasoning mixed into the pork blend. Instructions: Brown the sausage in a large frying pan over medium-high, breaking up ...