The Milan Urban Food Policy Pact recently renewed global commitments to sustainable and equitable urban food systems. The ...

University of California, Riverside, scientists created a small-scale system that transforms food waste high-protein animal ...

Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture — and now a London company is using artificial intelligence in an attempt to address the ...

Scientists at the University of California-Riverside have developed a small-scale system that transforms food waste into high-protein animal feed and fertilizer. The system uses black soldier flies, ...

This consensus study will make actionable recommendations for food waste reduction strategies at the consumer level by applying knowledge from the social and behavioral sciences and identifying ...

Go to a restaurant or hotel in your city, and chances are you’ll find they’re contributing to our nation’s food waste problem. It’s not limited to organizations that serve food—I’d wager that if many ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

Schnucks has adopted a new system developed by Logile, Inc., a Dallas-based provider of AI-powered retail industry workforce solutions, to maximize outcomes in the fresh foods they provide to ...

File: Decomposing food scraps at Bennett Compost in Northeast Philadelphia. (Kimberly Paynter/WHYY) This story is part of the WHYY News Climate Desk, bringing you news and solutions for our changing ...