Food becomes a central purpose for travel, with food-related bookings up by 43% YoY and surge in fine-dining interest Gastronomic hubs such as Bangkok, Seoul and Tokyo are top flight destinations ...

This year, heed the warnings of overtourism and visit one of these 12 destinations instead.

Liberia on Thursday, February 5, 2026, firmly positioned itself at the heart of regional economic integration as it hosted the 58th meeting of the West African Monetary Zone (WAMZ) Technical Committee ...

No matter the season, one trusty pair of jeans deserves a permanent spot in your travel wardrobe. For spring, try a lighter wash or even a white pair—though if you want to stay on-trend, darker rinses ...

National Geographic Traveller (UK) is shaking things up with its March 2026 issue, unveiling its biggest redesign in years.

This weekend, the city will welcome tens of thousands of fans who are coming to see the Indiana Hoosiers and Miami Hurricanes in the College Football Playoff National Championship. Technically, the ...

This city in southeastern France is known for its ancient history and legendary culinary scene — but it’s also worth visiting for its forward-looking green initiatives and young chefs who aren’t ...

"With enough butter, anything is good," quipped Julia Child. Today's food lovers are just as smitten—and so is our writer, who set out on a quest across France to find the holy grail.

Mexican perfumer Carlos Huber shares his guide to where to stay, eat, and shop in the Yucatán’s captivating capital.

The Caribbean is home to a rich tapestry of cultures and landscapes, with each island offering something unique. Beyond the well-trodden paths, the region’s quieter corners beckon travelers to ...

PAGE DIGITAL SAMPLE: magazine.natgeotraveller.co.uk/mar26 Revamped features, all-new sections and a fresh look — National ...