I'm not really a "food fad" person, but when I was challenged to make inside-out meatballs, I practically ran to the store to claim as much ground meat as they'd let me have. It may seem like a silly ...

From classic layers of cheese, sauce, and meat to veggie-forward versions, here are all the best recipes to try.

Stefano Secchi, the chef behind New York’s Michelin-starred restaurants Rezdôra and Massara, joins TODAY’s Jenna Bush Hager ...

Mix up your dinner routine with this oh-so-tasty mozzarella and poblano fried chicken recipe. "This dish is originally loosely based off of chicken cordon bleu, but with a Southern twist," executive ...

Mozzarella cheese is a personal favorite, and I don’t think I’m alone in this regard. It’s salty, rich, and can offer a nice bit of stretch when cooked—but should we really be cooking it? This ...

Homemade lasagna hits the spot. With so many layers of goey, delicious cheese, you have many options to change up how it tastes. These are some of the best cheeses to consider the next time you make ...

Mozzarella sticks are a favorite appetizer, but have you tried making them at home? According to celebrity chef Jeff Mauro ...

I'm here as a macaroni-and-cheese lover, not a macaroni-and-cheese fighter. The title of the following recipe — "The Actual Best Macaroni and Cheese" — clearly indulges in hyperbole, for the actual ...

If you’ve ever wandered into the cheese section with the innocent intent of “just picking up some mozzarella,” you know it’s not that simple. As hot as you like: Hatch chile peppers add sizzle of the ...

Baked Cheese Potatoes are a quick snack that can be prepared in just 15 to 20 minutes. The best part is that they don't ...

I think of it as the cheese version of molten chocolate cake. A recipe for cherry tomato and mozzarella salad is displayed in New York in June 2019. (Cheyenne M. Cohen via AP) Eat burrata within two ...