If the first cut of meat you think of for pot roast is chuck, we get it, but brisket is also worthy of that slow cooker -- if ...

Press dressing mix evenly onto all surfaces of beef Bottom Round Rump Roast. Place onions and garlic in 4-1/2 to 5-1/2-quart slow cooker; top with roast. Add bell peppers and broth. Cover and cook on ...

While it starts out tough, this underappreciated cut of beef transforms into a tender, perfect pot roast when given a little ...

We may receive a commission on purchases made from links. Homemade pot roast is one of America's most beloved comfort foods. Many of us can remember the aroma of slow-braised beef filling the house on ...

When I was growing up, pot roast was a weekly event. Every Sunday morning, my mother would put a beef roast in a nine-by-thirteen-inch pan along with some onions, celery and a little water. She would ...