Choosing the right butter when baking is likely a far more important consideration than you realize. Here's the best butter ...

Even the slowest-moving cook can have this showstopper ready to go into the oven in 30 minutes, start to finish. There aren’t many ingredients here, so the quality of the pastry dough is of critical ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

This sleek French-style apple tart gets a nutty depth from a layer of peanut butter frangipane, which grounds thin slices of sweet, crisp apples on a buttery puff pastry base. Dufour puff pastry is ...

Parmesan (with a Microplane grater) or 1/2 cup pre-grated Parmesan 1. Line 2 baking sheets with parchment paper. 2. Very ...

This mini upside-down apple tart is one of my go-to easy fall desserts, especially around Christmas. Made with puff pastry, ...

At the Elysee Palace, the King's cake isn't just a dessert: it has become a modern republican symbol. Since 1975, when Valéry ...

“The Great British Baking Show” (or “Bake-Off,” depending on where you're watching) is an immensely popular series with a dedicated following. For many, the show offers a comforting background for a ...