Julio Jose and Manuel Andres are immersed waist-deep in 75-degree water in a 100-ton poly tank. Armed with large mesh dip nets, they begin their weekly task of shrimp wrangling. Even though the shrimp ...
BANGKOK (AP) — Indonesian shrimp farmer Yulius Cahyonugroho operated more than two dozen ponds only a few years ago, employing seven people and making more than enough to support his family. Since ...
Illinois-Indiana Sea Grant Newsroom: A group of Midwestern shrimp farmers are on a mission to provide Americans with better-tasting, sustainable shrimp. The industry struggled during the COVID-19 ...
RAJSHAHI, Jan 11, 2026 (BSS)- Farming shrimp using mixed-culture methods often in ponds with carp fish is gaining popularity ...
FAI launches Shrimp Hub to put welfare at the centre of shrimp farming. New online platform aims to link improved shrimp ...
Faul Family Riverside Farm in Kentucky raises shrimp, in addition to more traditional livestock. Domestically raised shrimp addresses concerns about the origin and sustainability of imported seafood.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback