Roasting with steam is the best way to get tender broccoli with balanced browning, crisp-tender texture, and deep flavor.
Measuring less than seven inches tall and high, this little kettle boils up to a half liter of water at a time, giving you ...
It’s pumpkin time! Or more accurately, squash time. WGN Radio’s longtime gardening guru, Jim Fizzell, points out that pumpkins are actually squash, but not all squash are pumpkins.
Place the squash in a large microwave-safe bowl and cover with a microwave-safe lid or plate. Microwave on high for 5 minutes. Carefully use a fork or tongs to flip and rotate the squash in the bowl.
Butternut squash can be difficult to break down, but these simple steps for peeling, cutting, and cooking make things so much ...
Finding dinner recipes or sides that you love and consistently want to make can be a challenge. If you’re in the mood for a ...
Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...
Colgate University boasts a postcard-worthy fall season. As leaves dance over Willow Path and chunky sweaters fill the quad, ...
“Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, executive chef at LéLé in New York City. “Cooking with the skin is beautiful and nutritious, and if you ...
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Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and peeling in addition to four different flavor options. ✅Ingredients • 1 ...
The humble microwave is the oft-maligned workhorse of the kitchen, but you may be surprised at how many ways it can be used ...