Given the outstanding impact of " Functional Foods for Metabolic Health ", Frontiers in Nutrition is pleased to launch Volume ...
In recent years, there has been an increased interest on the relationship between diet and human health, particularly in ...
According to Towards FnB, the global fermented ingredients market size is evaluated at USD 43.53 billion in 2025 and is expected to grow USD 113.18 billion by 2034, reflecting a robust CAGR of 11.2% ...
Researchers from the Leibniz Institute for Catalysis (LIKAT; Rostock, Germany; Ruhr University Bochum (Bochum, Germany; ...