You don’t need any fancy equipment to make them last longer. How to keep your onions, garlic, and ginger fresh for months [supnahomes] If you’ve ever bought onions, garlic, or ginger only to find them ...

Plus, how to properly cure and store them. Knowing when and how to harvest onions helps you get the best flavor and longer storage life. Onions are ready to harvest when their green tops turn yellow ...

Onions are ready for harvest about two-and-a-half to four months after planting. You'll know they're ready when their leaves start to flop over. After you harvest them, make sure to cure your onions ...

Like its popular counterpart, garlic, the onion is a versatile bulb that adds an aromatic base to many recipes. Use it alongside carrots and celery to make chicken stock, sauté sweet onions for a Thai ...

Food storage hacks aren’t just for bananas and bread—common vegetables like onions can also benefit from proper storage techniques. While many people instinctively pop onions in the fridge, this can ...

Onions are a root vegetable with a unique flavor. Their sharp, spicy, pungent taste makes them a great addition to hot winter stews and soups. You can caramelize onions in your oven to garnish savory ...

If there’s one cooking staple that’s superior to all others, a very strong case could be made for the mighty onion. The bulb vegetable is a workhorse used on sandwiches, burgers, tacos, and nachos as ...

We may earn revenue from the products available on this page and participate in affiliate programs. Learn More › If you’re looking for a versatile cooking staple you can easily grow at home, learn how ...