Above: lady beetles are being released into Purdue greenhouses as a biological control agent. Photo by Purdue University. Some insects are pests, but not all insects are bad. Overwhelmingly, the ...
They’re nutritious, affordable, and always in demand. Learn how staffers prepare and deliver thousands of bugs each week to the animals living at the Smithsonian’s National Zoo and Conservation ...
The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...
Growing up in Thailand’s northeastern Isan region, Suwimon Chantajohn learned from her grandfather which insects were best to eat. Captivated by his stories of surviving on bugs during his military ...
More than 2 billion people regularly eat insects — on purpose. They’re a great source of protein for communities around the world and some are considered delicacies reserved for special occasions. And ...
Some are beginning to explore the buzz about insects as a food source. March 17, 2011— -- Bumble bee burgers, grasshopper pie, and beetle tacos -- are you hungry yet? While these foods may sound ...
Singapore's state food agency embodied the phrase "Hakuna Matata" after approving a whopping 16 species of insects for human consumption, ranging from grasshoppers to beetle grubs. BarTa - stock.adobe ...
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