Leftover mashed potatoes is a treat no matter what, but you can actually repurpose it into a grilled cheese addition for an ...

We sampled and ranked store-bought mashed potatoes on taste, texture, and ingredients. While there were great options, the ...

Chef IanFujimoto's recipe for delicious cheesy fried mashed potato balls! A flavorful, easy cooking recipe using mashed ...

Texas steakhouses are famous for their beef, but these spots serve sides so good they steal the spotlight. Get ready to crave ...

Exploring Georgia’s backroads, I discovered meat-and-three restaurants where hearty, comforting Southern meals steal the show ...

Homemade mashed potatoes are one of my favorite side dishes. But with the addition of mozzarella cheese, crumbly bacon pieces ...

From Idahoan to Bob’s Red Mill, these boxed mashed potato brands get top marks for tasting rich, buttery, and homemade.

I was as surprised as anyone to find myself on a Saturday afternoon in October doing a mashed potato science experiment.

1. In a saucepan, combine the potatoes and a large pinch of salt with cold water to cover. Bring to a boil over high heat.

At Christmas and New Year's, the first thing that springs to mind are the dishes that make a splash: foie gras, capon, duck ...

The Robert Fulton Fire Company celebrated New Year's Day by serving pork and sauerkraut meals, offering both sit-down and ...

This mashed potato casserole from Ree Drummond is made with bacon, cheese, onion dip, fried onions, and potato chips—perfect as a crowd-pleasing holiday side.