If you've over-indulged on pigs in blankets and mince piesthis Christmas, you might find yourself rolling into 2026 with a ...

Not only do these winter dinner recipes come together in just three steps or less, but each contains at least 15 grams of ...

Experts say better rest, mushrooms, gut-friendly foods and low-alcohol drinks are shaping how people reset their health goals ...

Enjoy these seasonal Mediterranean diet lunch recipes, which are packed with anti-inflammatory ingredients to keep you ...

Steven Rinella, founder of MeatEater, shares his philosophy on healthy eating: Go outside and get your food. His cookbooks ...

Rich and Lois Nicotra have changed the landscape of our West Shore with two beautiful hotels and a string of Class A office ...

High fat, low carb, zero animal products: these eight recipes prove you don't have to choose between keto and compassion.

We reported on all sorts of products and practices promising to make you healthy last year. Here are the ones that stood up ...

While Grandpa’s has built a well-deserved reputation for their exceptional barbecue (and we’ll get to that), it’s their gumbo that deserves special recognition as the hidden crown jewel of their menu.

These satisfying plant-based snacks will fuel your body and keep energy crashes at bay, whether you're powering through work ...

Jensen consolidates Before the Butcher into a larger plant‑based arm, eyeing scale from its Otay Mesa operations.

From protein waffles and shakes to fresh salads and sandwiches, here are seven spots to help you with your New Year's ...