It's essential to use apples which offer the right sweetness, juiciness, and firmness when you're baking. Here's what to buy ...

The Pioneer Woman's trick to an apple pie that packs flavor without falling apart into a mush is choosing the right variety ...

A slab pie is the perfect thing to make when you’re feeding a crowd during the fall and winter holidays. Not only is this pie easy to make in a large format for a crowd, but the ratio of filling to ...

No matter how you slice it, a pie’s still a pie. But for those who prefer rectangular slices over triangles and are baking for a larger group of people, a pumpkin slab pie may just be the seasonal ...

When you’re ready to bake the pie, preheat the oven to 400°F with a rack set at the lowest level. Cut four slits in the pie’s ...