This homemade butterscotch frosting is rich, smooth, and made with dark brown sugar, butter, and cream. It comes together in ...

Learn how to soften brown sugar fast using simple methods like the microwave, oven, or overnight fixes—plus tips to keep it soft longer.

1. Fill a tall glass with boiling hot water and line a small plate with a paper towel. 3. Pour out the hot water from the glass, then immediately place the empty hot glass over the stick of butter.

Brown sugar is white sugar coated with molasses. When air hits it, the moisture in the molasses evaporates, and the brown sugar gets hard. Store brown sugar in an airtight container that's not too big ...

If not stored properly, brown sugar can quickly harden and become difficult to break apart and measure. This simple hack, shared by a home chef on TikTok, can help revive hardened brown sugar, making ...

I have a love-hate relationship with brown sugar. I love the deep caramel-y flavor and depth it gives my baked goods, the soft texture it lends to cakes and cookies and the richness it offers toffee ...

For the occasional, not-so-serious baker, any old lump of brown sugar might do: light brown, dark brown or even white mixed with a bit of molasses. But for those who strive for baking perfection — ...

Tim Newcomb is an award-winning journalist who has traveled the world covering a variety of topics. He’s been a regular contributor for TIME, Sports Illustrated, Popular Mechanics, Wired, New York ...