This baked sea bass recipe is packed with flavor and paired with fresh, colorful vegetables for a healthy, balanced meal.

To prepare the baked sea bass fillets, first wash the vegetables. Start with the purple cauliflower, separate the florets (1) and divide them into smaller pieces (2). Do the same for the white ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. IMPORTANT: Consult the state’s Freshwater Fish Safe Eating Guidelines on ...

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4 small vine tomatoes, halved 1 garlic clove, peeled and thinly sliced 1 tbsp olive oil plus extra to serve salt and pepper 2 sea bass fillets about 100g each 2 slices lemon 2 sprigs fresh rosemary ...

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