Make this hot-and-sour soup at home in just 30 minutes with pork, silken tofu, shiitake mushrooms, bamboo shoots, and a ...

Hot, protein-packed, and flavorful too? Our chili crisp tofu with green beans will have you giving your meal 10s across the ...

Fresh Italian-style pasta is available in all kinds of markets nowadays, but fresh Chinese noodles aren't as easy to find. Like fresh Italian noodles, they only take a few minutes to boil, but don't ...

“A Very Chinese Cookbook” does not look like most of the output from the publishing arm of America’s Test Kitchen. For one thing, there’s that cheeky title — and even cheekier subtitle: “100 Recipes ...

In restaurants and at home alike, stir-fried tofu can be hit-or-miss. We’ve all had the miss — tofu that’s spongy and bland. When it’s a hit, though, it’s firm, moist, well browned, and savory. The ...

Despite the wide variety of culinary backgrounds among these chefs, they all agree that one of the best ways to cook tofu is in an air fryer. “My favorite way to cook it results in crisp outsides and ...

Baffled by all the types of tofu at the grocery store? Each one is perfect for something, but can wreck dinner if used in the wrong dish. Back in the pre-internet days, 16-year-old me bought some tofu ...

Relatively firm-yet-tender tofu pan-fries beautifully with minimal splatter. This is not overly saucy. There should be some visible sauce but the tofu isn’t swimming in it. Serve the tofu with rice.

Tofu is a delicious source of plant-based protein, and its neutral taste means it pairs well with a variety of different flavors. These dinner recipes all feature tofu as a main ingredient, and they ...