Africa’s small-scale aquaculture practitioners need cold storage facilities to stop their fish from going to waste.
Fish producers urge NGOs like WWF to reconsider calls to halt mackerel sales, citing EU's adherence to catch limits amid ...
A team of scientists from Chile and the United States discovered dozens of red cusk-eels, fish prized in Chilean seafood ...
Supplying nine restaurants with ingredients involves a lot of logistics, especially for establishments that stake themselves ...
American Unagi short-circuited the eel market when it opened in 2014 and became the first company in the U.S. to grow baby ...
On June 17, marine biologist Enrico Gennari and a group of students set out into the water in South Africa’s Mossel Bay. They ...
The Virginia Department of Agriculture and Consumer Services (VDACS) is currently accepting applications for grant funding ...
The collaboration follows MEL’s successful work on ARESA’s new Black Falcon V2.0, a 15.2-meter high-speed interceptor vessel ...
New research from the Norwegian Institute of Food, Fisheries, and Aquaculture Research (Nofima) has found freezing haddock before rigor mortis sets in can cause yellow discoloration and higher liquid ...
The Justice Department (DOJ) filed a lawsuit against the Los Angeles County Sheriff’s Department (LACSD) on Tuesday, alleging it is intentionally delaying residents’ concealed carry applications. The ...
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