Heat butter and/or oil over medium-high heat in skillet. Sear salmon fillets skin-side up for 3-4 minutes. Flip and sear for ...

When you think about recipes with crescent rolls, you typically think of shortcut breakfasts or quick and easy dessert ...

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill ...

Salmon is a nutritious and delicious fish that can be prepared in a variety of ways. Here's how to make it taste even better ...

This Simple Grilled Salmon is your go-to for a fast, flavorful dinner. With no marinating needed and a quick lemon-soy sauce you can whip up in seconds, it's the perfect weeknight meal. Grilled in ...

Grilling salmon on a cedar plank helps keep it moist, and it's really easy to do. This is how to grill salmon on a cedar ...

To make everyday avocado toast more filling and sophisticated, layer on some silky smoked salmon and a variety of crispy ...

Trust us, you've got this. Trust us, you've got this. If you’re not super confident in your cooking skills, salmon can be a little intimidating. Which side do you sear first? What shade of pink should ...

Salmon’s pretty reliably enjoyable — it’s the second most popular seafood in America, second only to shrimp. It’s often tasty, and sometimes downright delicious. We’ve had plenty of great salmon in ...