Frying Spam delivers a crunchy, deep-fried comfort classic that’s as indulgent as it is questionable. Tommy Lee Jones and ...

Serve with plenty of crusty bread for dunking. Chef Jose Garces is regarded as a culinary expert in Spanish and Latin American cuisine, known for his expertise as an Iron Chef, a James Beard Award ...

Deep-frying the turkey is a Thanksgiving tradition for many American households, but television's most famous chef once declared it was "disgusting." "MasterChef" host Gordon Ramsay shared his ...

Improperly deep-frying a turkey can result in a dangerous fireball, causing serious injuries and property damage. The National Fire Protection Association reports an average of five deaths and 60 ...

Deep frying has become a popular, but potentially dangerous, way to cook a Thanksgiving turkey. A turkey must be completely thawed before frying to prevent hot oil from splattering. Always fry a ...

Deep frying a turkey can seem daunting, but it is incredibly simple and produces a superior turkey that is unexpectedly juicy and far more forgiving in far less time than conventional roasting. It is ...

Chef Christian Petroni quickly became a local favorite for slinging his delicious pies at Fortina, but it was his co-win on The Next Food Network Star in 2018 that gained him national recognition.

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Most people know that when it comes to frying things, state fairs are like international waters – they fall under no jurisdiction that can tell them what they can or can’t fry. Freed of such statutes ...

In a world of outrageous culinary endeavors, a New Jersey restaurant is standing out with a daring, deep-fried menu item. The Shannon Rose, an Irish pub with locations in Clifton and Ramsey is serving ...

You can't let a Rhode Island summer end with getting some fried clams. With Labor Day, the unofficial end to the summer season coming fast, now is the time to get some if you haven't yet. Yankee ...