The Council for Scientific and Industrial Research (CSIR) has assured Ghanaians that Genetically Modified (GM) foods, particularly the Pod Borer Resistant (PBR) cowpea, were safe, nutritious, and ...

In experiments, researchers showed that the disease-spreading insects couldn’t resist the sweet smell of a fungus that infected and killed them.

"We call it hidden hunger." Researchers make first-of-its-kind breakthrough that could change future of food: 'It offers huge ...

In a suspected case of reverse evolution, wild tomatoes in the Galápagos have developed a defense mechanism that hasn’t been seen in millions of years.

In this week’s edition of InnovationRx, we look Nvidia’s collaborations in life sciences and drug development, Cobot’s ...

A robot “dog” may soon make its way from a Purdue entomology lab to fetch real-time data on tick populations in the wild.

The world’s largest network of environmental groups approved the exploration of genetic engineering tools to aid the ...

Jaipur: Rajasthan High Court Monday directed the Food Safety and Standards Authority of India (FSSAI) and the central govt to establish comprehensive safety standards and regulatory mechanisms for ...

Humans have become very good at altering the basic building blocks of life to their advantage. Genetically modified foods are available at most grocery stores. Researchers use gene-editing tools every ...

Jon LaPook, M.D. is the award-winning chief medical correspondent for CBS News. Since joining CBS News in 2006, LaPook has delivered more than 1,200 reports on a wide variety of breaking news and ...

Part lion, part goat, part serpent, the Chimera was a terrifying, fire-breathing monster capable of decimating cities, according to Greek mythology. Today, the term “chimera” has a much more ...

A genetically modified pig lung remained viable and functional over a period of 9 days after being transplanted into a human recipient who had been declared brain dead, according to research published ...