Also known as a PDRN treatment, this skin-care technique may provide anti-aging, anti-inflammatory, and ...

In our previous 3D printed food review, we tested Juicy Marbles’ Thick Cut Fillet, and it was really good, but while it was ...

Colorado Parks and Wildlife staff have collected over a million eggs from kokanee salmon spawning operations so far this year ...

Poached salmon with dill sauce is elegant enough for guests yet easy enough for a weeknight dinner. Moist, tender and buttery ...

Modern salmon packaging uses advanced technologies and durable materials to keep fish fresh and prevent spoilage.

We consulted seafood chefs and experts to see which cooking slip-ups are keeping us from the delicate flavors, flaky texture, ...

I love seafood, but I don’t often cook it at home — mostly because it’s hard to find high-quality fish at affordable prices.

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill ...

Because I'm eating healthier these days and because I'm bored with plain fried fish, I'm angling for more imaginative ways to ...

Chef Bud Andersen Joined us in the kitchen to show us how to make some amazing Salmon Sliders with Lemon Slaw the perfect end ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, ...

A salmon passed through the fish ladder of a key dam on the upper Klamath River on Sept. 24, in what wildlife officials hope is a sign of the iconic fish repopulating ever-greater stretches of the ...