To her credit, our waitress didn't recommend it. At all. On the menu: Hákarl – the frozen, fermented, cubed flesh of a Greenland shark. Rich with naturally-occurring ammonia, the meat is actually too ...
Gordon Ramsay won't be adding fermented shark to his list of favorite foods anytime soon. In PEOPLE's exclusive clip of Sunday's episode of Ramsay's National Geographic series Uncharted, the celebrity ...
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