A tomahawk steak, aka a giant gone-in ribeye, is a delicious and luxurious cut, but it runs the risk of over-charring very ...

This recipe shows how to create a show-stopping pork tomahawk steak with rich, flambéed mushrooms. The intense flavors and ...

Tucked away on Northampton Boulevard in Virginia Beach sits Aberdeen Barn Steakhouse – an unassuming treasure that might just house the most magnificent tomahawk ribeye your carnivorous heart has ever ...

As Papi Steak's flagship restaurant in Miami Beach reopens this week, David 'Papi' Einhorn himself says the signature dish ...

We raise the steaks and visit a popular York restaurant - where some dishes will set you back £84. Here's our verdict.

A new cocktail and tapas bar has opened on Teesside giving customers an "authentic Spanish experience". La Terraza, recently ...

A new tapas restaurant from the bosses of Tomahawk has had a “sizzling” start - with the venue boasting a full five-star score on Tripadvisor.

Known for its impressive size and flavor, the tomahawk steak is a meat lover's dream. Find out if you can order one from the ...

Cooking an expensive cut of steak may feel intimidating, but according to Robert Irvine, it doesn't have to be if you use ...

STK Steakhouse has a showstopper of a 34 oz Dry-Aged Tomahawk on the menu, which is easily the biggest steak available apart ...

York’s infamous restaurant week returned this October between the 13th to the 26th. This has to be my favourite couple weeks in York. The bargains get better and better each year.

Sin City has steakhouses from José Andrés, Emeril Lagasse, and Wolfgang Puck — all in one hotel. Las Vegas' steakhouse scene ...