Tasting Table on MSN

Stop throwing away garlic peels — they belong in your soup pot instead

Those papery garlic skins are edible -- in fact, they are packed with flavor as well. Here's how you can use them in soups, ...
Petit Chef on MSN

Candied oranges bring elegance, color and zing and make every dessert feel homemade and festive

Candied oranges are proof that sometimes patience really does pay off. You bring the oranges, sugar, water, and a pot; time ...