The Council for Scientific and Industrial Research (CSIR) has assured Ghanaians that Genetically Modified (GM) foods, particularly the Pod Borer Resistant (PBR) cowpea, were safe, nutritious, and ...

The Non-UPF Program has expanded its certification label to ensure food products are free from ultra-processed ingredients.

The Smude family is no stranger to starting businesses and they're experts at finding innovative ways to use every part of ...

Court says USDA's labelling exemption for “highly refined” or ultra-processed GMO foods — such as corn and soy oils — is unlawful ...

"Today's decision is a landmark victory for the public's right to know what they eat and feed their families," said George Kimbrell, CFS's Legal Director and lead counsel in the case. "We've fought ...

There is nothing quite like enjoying some fun in the sun to provide your body with some much-needed vitamin D.

The upcoming EU Biotech Act may be more prominently focused on health. But it will also significantly impact food and food ...

The Non-UPF Program says it's the first to offer a label in the U.S. for brands to highlight products free from excessive processing and artificial additives.

The truth: Eggs have almost no effect on your blood cholesterol.

Transferring one species to another is how to create genetically modified organisms, or GMOs. This creates something not ...

At Wholesome Valley Farm, where Clatterbuck’s turkeys roam outdoors, the first batch of heritage poults are hatched as early ...

New scientific article warns of loss of consumer trust unless proper analysis is done. Report: Claire Robinson ...