Mizkan America, Inc. is offering Born Simple Better Bowls, a line of protein-focused frozen meals that offer at least 20 grams of protein per serving and are available in four different meals: ...

This new facility represents our largest investment in the US in many years, demonstrating the importance of the market to ...

The acquisition of CJ Youtell marks a powerful expansion of Kemin’s enzyme capabilities,” said Michelle Lim, president of ...

LOS ANGELES — Liquid Death has named Ricky Khetarpaul as its chief financial officer. As CFO, Khetarpaul will oversee the company’s finance organization. Khetarpaul joins the non-alcoholic beverage ...

PERRY, IOWA — JBS USA recently held a groundbreaking for its new sausage production facility in Perry, Iowa. The meat company ...

WESTCHESTER, ILL. — Ingredion, Inc. has named Patrick Kalotis as executive vice president, Global Texture & Healthful Solutions, effective Dec. 1. In addition, he will serve as a member of the ...

The acquisition includes a manufacturing facility in Illertissen, Germany. The BASF business produces such ingredients as ...

Meat snack brand Archer celebrated the opening of its second manufacturing facility, which will double its overall capacity. The new 140,000-square-foot facility, based in Vernon, Calif., will add ...

“So, what we have said what we want to do is to become more digitalized, become more automated, become more fast in ...

“We’re in the middle of a big wellness boom in the US and a lot of that is being driven by Gen Z,” she said. “Health experimentation is at this point a form of self-expression for Gen Z. This is where ...

Revyve, based in Wageningen, will expand output to over 1,600 tons annually at its production facility in Dinteloord, The Netherlands. “Food manufacturers are cutting back on eggs to offset increasing ...

ST. FRANCIS, WIS. – Wixon has launched a “Storied Flavors” series of flavor concepts. Campfire s’mores feature a blend of ...